Wild garlic pesto Wild garlic pesto: Italian spring vibes can be so easy
Made in Italy! Wild garlic pesto is simply delicious. You don’t really need to say more. The spicy herb, which can be collected wild on sunny spring days…
Easter shrub This is how you decorate magical Easter branches
If you want to decorate a spring-like Easter shrub for Easter, you should first think about which branches you want to use. Forsythia branches are particularly pretty and…
Breakfast at Easter This is how you prepare the perfect Easter brunch
Breakfast at Easter This is how you prepare the perfect Easter brunch
Wild garlic quark Wild garlic quark: This is how you easily make your own spring delicacy
Fresh into spring – with this wild garlic quark you start the day well every morning: For a wild garlic quark you need one or two handfuls of…
Wild garlic risotto: Wild garlic risotto: spring feelings thanks to the delicious rice dish
This is what you need for a delicious wild garlic risotto: If you want to prepare a wild garlic risotto, you need 300 grams of risotto rice, one…
Wild garlic gnocchi How to make potato dumplings with wild herbs
What you need for the wild garlic gnocchi: If you want to prepare wild garlic gnocchi for four people, you need 500 grams of floury potatoes, two egg…
Playing with dominance CMNF or CFNM: This is the hot new sex trend
“CMNF” or “CFNM” is a sex trend that assigns specific roles to both partners. There are two variants – “CMNF” stands for “Clothed Female, Naked Male”, CMNF accordingly…
Easter Easter crafts with salt dough
Making salt dough for Easter crafts yourself is very easy. All you need is two cups of flour, two cups of salt, one cup of water, and one…
Scones Scones: How to bake the British tea scones yourself
Make scones yourself – it’s really easy: If you want to bake scones yourself according to the classic recipe, you need 500 grams of flour, a packet of…
Scones Scones: How to bake the British tea scones yourself
Make scones yourself – it’s really easy: If you want to bake scones yourself according to the classic recipe, you need 500 grams of flour, a packet of…